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4 Bean Salad Recipe

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This recipe for 4 Bean Salad, by , is from The VanderWerf Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Agnes DeChene
Added: Friday, February 22, 2008


1 can green beans (drained)
1 can red kidney beans (drained)
1 can yellow wax beans (drained)
1 can lima beans (drained)
1 diced green pepper
1 diced red onion
1 sm. Jar pimentos (drained)

Rinse all beans in cold water.

cup oil
1 cup vinegar
1 cups sugar

Bring these 3 ingredients together to a boil until dissolved.
Cool and pour over other ingredients.




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