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Frozen Corn Recipe

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This recipe for Frozen Corn, by , is from The Madson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcy Madson
Added: Wednesday, February 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
9 c. corn cut off cob
1 1/2 c. water
1/2 c. sugar
1 T. salt

Directions:
Directions:
Boil all ingredients 2-3 min. just to blanche. Cool in pan that is resting in ice water. I use less water to cook and then put ice cubes right in the corn to speed cooling. Place in freezer bags and freeze.

 

 

 

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