Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Creamy Mashed Potato Bake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamy Mashed Potato Bake is from The Perry Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/3 cups French's Taste Toppers French Fried Onions
3 cups hot mashed potatoes
1 c sour cream
1/4 c milk
1/4 tsp garlic powder
1 c shredded cheddar cheese
Directions:
Directions:
Preheat oven to 350º. Combine mashed potatoes, sour cream, milk and garlic powder in large bowl; mix well.
Spoon half the mixture into a 2 quart baking dish. Sprinkle with 2/3 cup Taste Toppers and 1/2 cup cheese. Top with remaining potato mixture.
Bake 30 minutes until hot. Top with remaining Taste Toppers and cheese. Bake 5 minutes until onions are golden.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
40 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

244W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!