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Chinese Chicken Salad Recipe

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This recipe for Chinese Chicken Salad, by , is from The Ridgecrest First Ward's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Ruth May
Added: Saturday, February 16, 2008
Category:
Category:
Ingredients:  
Ingredients:  
2 to 3 Baked Chicken Breasts, cubed
1 Head of Lettuce, cut up
3 to 4 Green Onions chopped
1 Pkg. Almonds, slivered, toasted
1 Sm. Can Chow Mein Noodles
Dressing:
4 Tbsp. Sugar
1/2 Tsp. Pepper
1 Tsp. Salt
1/4 Cup Vinegar
1/2 Cup Oil
Directions:
Directions:
Toss salad ingredients together. Mix dressing ingredients together and then toss salad with dressing and serve.

 

 

 

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