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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Baked Fruit Casserole Recipe

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This recipe for Baked Fruit Casserole is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can peaches or apricots
1 can pears
1 can chunk pineapple
3/4 c brown sugar
1/3 c margarine
1 tsp cinnamon
Directions:
Directions:
Drain fruit well and cut into bite size pieces.
Place in greased 3 qt casserole
Combine remaining ingredients and heat in microwave til margarine melts. Pour over fruit.
Bake at 325º.

I have also made it in a crock pot, cooking at low for 2 hours
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
This is a great way to have a fruit dish in the winter

 

 

 

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