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Halfway House Green Beans Recipe

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This recipe for Halfway House Green Beans, by , is from The Duke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Duke
Added: Friday, February 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 (10-oz.) pkg. frozen french style green beans
4 slices bacon
1 onion
4 medium tomatoes
2-3 T. sugar
salt and pepper

Directions:
Directions:
Cook green beans and drain. Fry bacon and drain. Chop onion and saute in bacon fat. Add tomatoes, sugar, salt and pepper. Cover and simmer until soft, about 20 minutes. Add beans and crumbled bacon, cook until beans are cooked.

Number Of Servings:
Number Of Servings:
8

 

 

 

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