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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Orange Jello Ring Recipe

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This recipe for Orange Jello Ring is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large orange jello
1 can Mandarin oranges, drained
1 small can crushed pineapple
1 small can frozen orange juice
2 c boiling water
Directions:
Directions:
Pour boiling water over jello and stir until dissolved. Add frozen juice. Stir to melt - cool - add fruit.

Pour into jello ring. When set, empty and place over lettuce.

 

 

 

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