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Mini Cheesecakes Recipe

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This recipe for Mini Cheesecakes, by , is from Our Family & Friends Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susie Hunt-Heartley
Added: Sunday, February 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 pkg cream cheese
1 cup sugar
1 t pure vanilla
4 eggs
cup cake tins
1 container of pie filling cherries

Directions:
Directions:
Let cream cheese soften. Mix cream cheese, sugar vanilla and eggs well together. Pour into cup cake tins about 3/4 full. Bake in preheated oven at 325 degrees for about 55 minutes will light brown and firm. Let cool. Spoon cherry filling on top of each and let cool. Place cup cake tins on nice serving dish like a cake plate and watchem' go.

Preparation Time:
Preparation Time:
15 minutes

 

 

 

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