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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Susie's Pineapple Cheese Ball Recipe

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This recipe for Susie's Pineapple Cheese Ball is from Our Family & Friends Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg of cream cheese (softened)
1 - 15 oz can of crushed pineapple
1/2 cup chopped green pepper
1/2 cup chopped onion
1 small pkg of sliced almonds
Directions:
Directions:
Place cream cheese in a bowl, add green pepper, onion, and crushed pineapple (drained very well). Mix all ingredients together (except almonds) and form a ball. Place the almonds on a plate, roll the cheese ball onto the almonds coating the ball all over with almonds. Place the cheese ball on a plate, cover with plastic and place in refrigerator to chill for at least 1 hr before serving. Serve with crackers and watch it go....

 

 

 

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