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Corn Dip Recipe

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This recipe for Corn Dip, by , is from The Whalen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jenny Neiding
Added: Sunday, February 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cans Mexican corn (corn with green & red peppers)
1 c. mayonnaise
1 c. sour cream
12 oz. shredded Cheddar cheese
1/2 bunch chopped green onions

Directions:
Directions:
Drain corn, mix with rest of ingredients and chill for at least 1 hour.
Serve

 

 

 

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