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Grandma Winget's Ice Cream Recipe

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This recipe for Grandma Winget's Ice Cream, by , is from The Wright Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Theo & Nora Wright
Added: Sunday, February 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Gallon Freezer Container
5 qts milk
3 cups sugar
1 cup flour
6 eggs, separated
2 tbsp vanilla
1/2 tbsp lemon flavoring
1 pint cream

Directions:
Directions:
Heat milk, combine 2 cups sugar, flour, egg yolks and make smooth paste. Add to milk, stirring constantly. When done, remove from fire and freeze. When partly frozen, add beaten egg whites, cream and remainder of sugar. (To make caramel ice cream, caramelize the sugar).

Personal Notes:
Personal Notes:
This is from a collection of Theo and Nora Wright Family Favorite Recipes.

 

 

 

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