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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Grandma Maymie Wolf's "Butterscotch Pie" Recipe

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This recipe for Grandma Maymie Wolf's "Butterscotch Pie" is from Eating with the Wolf Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T cornstarch, 2 T flour, 2 T butter, 1 cup brown sugar, 2 eggs separated, 1 tsp vanilla, 3/4 cup milk, 3/4 cup water
Directions:
Directions:
Mix togethter in double boiler the cornstarch, flour, butter and brown sugar. Add well beaten egg yolks. Gradually add diluted milk, stirring constantly until smooth & thick. Add vanilla and pour into baked pie shell. Whip egg whites until stiff. Add 4 T sugar and spread over pie. Place slow in oven, bake at 300 º for 15 minutes.

 

 

 

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