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Creamy Chicken Noodle Soup Recipe

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This recipe for Creamy Chicken Noodle Soup is from The Schaben Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (14.4 oz ea) chicken broth
2 1/2 c. frozen mixed vegetables
1/2 c. chopped onion
1 tsp. minced garlic
1 cans (10 3/4 oz) cream of chicken soup
1/2 tsp. salt
1/4 tsp. pepper
2 c. diced pre-cooked chicken
1 pkg. frozen Reames Pre-cooked egg noodles
Directions:
Directions:
In large pot, bring broth to boiling. Add frozen vegetables, onion, and garlic. Cook for 5 minutes. Add cream of chicken soup, salt, pepper, chicken, and noodles. Bring to just boiling. Reduce heat and simmer until heated through.

 

 

 

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