"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Lizzie's Soft Batch Cookies Recipe

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This recipe for Lizzie's Soft Batch Cookies, by , is from The Schaben Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Schaben
Added: Tuesday, February 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. oleo
1 sm. box instant pudding (any flavor)
2 eggs
1 level tsp. baking soda
1/2 c. chocolate chips
3/4 c. brown sugar
2 1/4 c. flour
1/4 c. white sugar
1/2 c. peanut butter chips

Directions:
Directions:
Mix in order given. Drop by teaspoonfuls onto un-greased baking sheet. Bake at 375 for 5-10 minutes until lightly browned.

 

 

 

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