1 c. powdered sugar 1 c. granulated sugar 1 c. butter 1 c. oil 2 tsp. vinegar 1 tsp. cream of tartar 1/4 tsp. salt 5 c. flour 2 eggs, beaten 2 or 3 tsp. almond flavoring 1 tsp. vanilla
Cream together the sugar and butter. Add the remaining ingredients and mix well. Roll into a little ball and dip them in sugar. (Red or green for holidays) Flatten with the bottom of a glass and bake for 12 to 15 minutes at 350º.
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