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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Easy Fudge Recipe

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This recipe for Easy Fudge is from Patty's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp butter
2/3 cup evaporated milk
1 3/4 cups sugar
1/4 tsp salt
2 1/2 cups miniature marshmallows
1 1/2 cups semi-sweet chocolate chips
1 cup chopped walnuts
1 tsp vanilla
Directions:
Directions:
Combine butter, milk, sugar and salt in medium saucepan, bring to a boil over medium heat. Boil for 4-5 minutes, stirring. Remove from heat; stir in marshmallows, chocolate chips, walnuts and vanilla. Stir vigorously until chocolate chips and marshmallows are melted. Pour into foil-lined or buttered 8" square baing pan. Sprinkle with additional walnuts if desired. Chill until firm.

 

 

 

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