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Butterscotch Butter Balls Recipe

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This recipe for Butterscotch Butter Balls is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c margarine
1/4 t salt
1/2 c sifted confectioner's sugar
1/2 t rum extract
1 3/4 c sifted flour
One 6 oz pkg butterscotch morsels (1 c)
1 c finely chopped pecans
Directions:
Directions:
Sift together flour and dry ingredients. Gradually fold in all other. Add butterscotch morsels and pecans last. Drop in spoonfuls on ungreased cookie sheet. Cook at 350º for 10-12 min or until lightly brown. Cool.
Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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