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Go Back To Bed Stew Recipe

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This recipe for Go Back To Bed Stew is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb beef cut in chunks
4 whole potatoes
8 carrots
4 medium onions, cut up
1 celery stalk, chopped
1 can tomato soup
salt and pepper
Directions:
Directions:
Place meat in bottom of casserole dish. Add potatoes, carrots, onions and top with stalk of celery. Sprinkle salt and pepper over, cover and bake 5 hours at 250º.

 

 

 

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