"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Olive Bleu Cheese Ball Recipe

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This recipe for Olive Bleu Cheese Ball, by , is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michael Mahaffey
Added: Friday, February 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 oz) pkg cream cheese, softened
3 tbsp butter, softened
1 cup crumbled bleu cheese
1 tbsp chopped fresh chives
1/2 cup chopped green olives

Directions:
Directions:
In a medium bowl, mix together creeam cheese, butter and bleu cheese. Stir in olves and chives. Form into a ball and cover in platisc wrap. Refrigerate before serving to firm.

 

 

 

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