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"Those who forget the pasta are condemned to reheat it."--Unknown

Bacon Wrapped Water Chestnuts Recipe

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This recipe for Bacon Wrapped Water Chestnuts is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp fresh lemon juice
1 tbsp worcestershire sauce
1 tbsp Lowrey Seasoning salt
2 (8 oz) cans whole water chestnuts
1 lb bacon
Directions:
Directions:
Cur each bacon slice into three. Wrap around chestnuts, hold in place with a toothpick. Mix other ingredients and marinate chestnuts. Broil 3 - 4 inches under broiler until bacon is crisped.
Personal Notes:
Personal Notes:
A Chritsmas eve tradition!

 

 

 

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