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Chuck Wagon Loaf Recipe

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This recipe for Chuck Wagon Loaf is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 tbsp water
1/2 cup water
1/2 cup oil
2 tbsp ketchup
poppy or sesame seeds

Filling:
1 lb ground beef
4 oz mushrooms
1/2 can cheddar cheese soup
3 tbsp flour
2 tbsp minced onion
1 tbsp season salt

Topping:
1/2 can cheddar cheese soup
1/3 cup milk
2 tbsp ketchup
Directions:
Directions:
Mix dough and knead 8 times - roll out to 12 x 9. Place filling on dough, bring up edges and seal. Place seam side down on cookie sheet. Make diagonal slashes 1 1/2" apart. Brush with milk and sprinkle seeds. Bake at 375º for 40 to 45 minutes. Serve with sauce.

 

 

 

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