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Meat and Potatoe pie Recipe

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This recipe for Meat and Potatoe pie, by , is from The Zigiler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Corinna zigiler
Added: Thursday, January 31, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 tablespoons vegetable oil
3 cups frozen hash brown potatoes
1/2 grated swiss cheese
1/2 shredded cheddar cheese
3/4 ham or sausage or chicken
1/4 chopped onion
1 cup of milk
2 ggs
1/2 teaspoon salt
1/8 teaspoon pepper

Directions:
Directions:
Mix vegetable oil and hash browns in a 9 inch pie plate, press into a pie crust shape
bake shell 425 for 15 minutes or until crust begins to brown
layer cheese,meat and onion
combine milk,eggs,salt and pepper in a bowl
beat until blended
pour mixtue over layered ingretients
sprinkle with parsley
return completed pie to oven,bake for 30 min
cool 5 mintues before cutting

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
serve with a nice spinache salad

 

 

 

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