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Fast French Dip Sandwiches Recipe

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This recipe for Fast French Dip Sandwiches is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (10 1/2 oz.) condensed French onion soup, undiluted
1/2 lb. thinly sliced deli roast beef
1/3 c. water
4 slices provolone cheese
4 sandwich buns, split
Directions:
Directions:
In a 1 qt. microwave-safe bowl, combine the soup, beef and water. Cover and microwave on high for 3 minutes or until heated through.
Meanwhile, place a slice of cheese on each bun bottom. Broil 4 to 6 inch from the heat for 1 minute or until melted. Using a slotted spoon, place beef on buns; replace tops. Serve with onion soup for dipping.

 

 

 

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