"Those who forget the pasta are condemned to reheat it."--Unknown

Coleslaw Recipe

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This recipe for Coleslaw, by , is from The Matterson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kent Wyckoff
Added: Thursday, January 31, 2008

Category:
Category:

Ingredients:  
Ingredients:  
12 Cups shredded cabbage, 1 medium head
1 Green pepper, chopped
1 medium red pepper, chopped
2 Carrots, shredded
1 cup sugar

Dressing:
2 tsp sugar
1 tsp dry mustard
1 tsp celery seed
1 tsp salt
1 cup vinegar
3/4 cup vegetable oil

Directions:
Directions:
In a large bowl, combine first four ingredients. Sprinkle with sugar; set aside. In a saucepan, combine dressing ingredients: bring to a boil. Remove from the heat and pour over vegetables, stirring to cover. Stri well before serving.

Number Of Servings:
Number Of Servings:
12 to 16
Preparation Time:
Preparation Time:
30 min.

 

 

 

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