"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Fire Stick Candy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fire Stick Candy, by , is from Wanda Pinkert's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Littlefield
Added: Wednesday, January 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
1/2 c. water
1/2 c. white Karo syrup
1 small bottle of cinammon oil
Red food color (enough for desired shade of red)

Directions:
Directions:
Combine sugar, water and Karo; mixing well. Cook to hard crack stage. Add cinammon oil and red food color. Mix well but quickly. Pour out into a large flat pan. Let cool completely and break into small pieces.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3004W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!