"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Chocolate Dumpling Dessert Recipe

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This recipe for Chocolate Dumpling Dessert, by , is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Mahaffey
Added: Sunday, January 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 tbsp suager
2 tbsp butter
2 eggs
1 cup flour
1 tbsp baking powder
1 tsp vanilla
dash of salt

Syrup:
2 squares semi sweet chocolate
2 cups water
dash of salt
bring to boil and add:
2 tbsp butter
2 cups sugar
2 tbsp cornstarch
1 tsp vanilla

Directions:
Directions:
Mix well, drop by spoonfuls into syrup and simmer 15 miuntes in covered pan. Cook until slighlty thick add dumpling mixture. Cook additional 5 minutes. Serve hot.

 

 

 

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