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Shrimp Scampi Recipe

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This recipe for Shrimp Scampi, by , is from Generations of Good Eating, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jodi Davis
Added: Saturday, January 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 lbs. unpeeled large, fresh shrimp
1 cup butter, melted
1/4 cup olive oil
1 tablespoon parsley flakes
1 tablespoon lemon juice
3/4 teaspoon salt
3/4 teaspoon garlic powder
3/4 teaspoon dried whole basil
1/2 teaspoon dried whole oregano
hot cooked rice or pasta

Directions:
Directions:
Peel and devein shrimp; place in a single layer in a 15x10x1 inch jellyroll pan. Set aside.

Combine next 8 ingredients; pour over shrimp. Bake at 450 for 5 minutes. Broil shrimp 4 inches from heat for 5 minutes or until shrimp are done. Serve over rice or pasta.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Fresh herbs can be used in place of the dried herbs; just make sure to adjust the amounts accordingly.

 

 

 

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