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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Coconut Bars Recipe

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This recipe for Coconut Bars is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups graham crackers
1/2 cup chopped nutmeats,
and 1 cup coconut
1/2 cup butter
1/2 cup sugar
1 egg
1 cup powder sugar
1/4 cup butter
1 Tbsp milk 1 tsp. vanilla
6 Hershey Bars
Directions:
Directions:
Mix graham cracker crumbs, nutmeats and coconut; set aside. Cook 1/2 cup butter, sugar, and egg in double boiler. Mix with first mixture and press into a greased 13 x 9 pan. Chill. Cream powdered sugar, 1/4 cup butter, milk and vanilla; Spread over chilled mixture. Chill, again.
Melt 6 Hershey bar and spread over chilled mixture.
Let harden and cut into bars and serve.

 

 

 

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