"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cornbread Salad Recipe

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This recipe for Cornbread Salad, by , is from Feeding Cox's Army, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Cox
Added: Saturday, January 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg. cornbread mix, cooked, cooled and crumbled
1-1/2 c. green onion, chopped
1 medium green pepper, chopped
3 medium firm tomatoes, chopped
8 slices bacon, fried crisp and crumbled
1-1/2 c. cubed cheddar cheese
1-1/2 c. real mayonnaise

Directions:
Directions:
Mix all ingredients together.

Personal Notes:
Personal Notes:
This makes a large salad!

 

 

 

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