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Dina Nailor's Fresh Apple Cake Recipe

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This recipe for Dina Nailor's Fresh Apple Cake, by , is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Mahaffey
Added: Saturday, January 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/ cup brown sugar
1/2 cup margarine
1 egg
1 tsp vanilla
1 cup buttermilk
2 cups flour
1 tsp cinnamon
cups finely chopped apples

Directions:
Directions:
Cream sugar, margarine, egg & vanilla. Stir in buttermilk. Mix flour, cinnamon, brown sugar and add to creamed mixture. Then stir in fruit. Put in greased pan. Sprinkle with 1/3 cup sugar and 1 tsp cinnamon. Bake at 350 about 30 - 35 minutes.

Personal Notes:
Personal Notes:
May substitute rhubarb for apples.

 

 

 

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