"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Mound Cake Recipe

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This recipe for Mound Cake, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Field
Added: Friday, January 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg chocolate cake mix (Duncan Hines)
1 c evaporated milk
1 c sugar
24 large marshmallows
14 oz pkg coconut
1 stick butter
2 c chocolate chips

Directions:
Directions:
Prepare cake mix according to directions. Divide equally between two 9x13" pans; bake 20 minutes.

Boil 1 c evaporated milk and 1 c sugar until sugar dissolves. Stir in 24 large marshmallows and one 14 oz pkg coconut. Divide over 2 cakes.

Boil 1/2 c evap. milk, 1 1/2 c sugar and 1 stick butter. Stir in 2 c chocolate chips.

Spread over top.

Number Of Servings:
Number Of Servings:
Two 9x13" cakes

 

 

 

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