"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Chicken Divan Recipe

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This recipe for Chicken Divan, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Vaught
Added: Friday, January 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (10 oz) frozen broccoli spears
1 boned chicken breast, split
1 can (10 1/2 oz) condensed cream of celery soup
1/2 c mayonnaise
1/2 t lemon juice
1/2 t curry powder
1/2 c shredded sharp cheddar cheese
1/4 c bread crumbs
2 T butter, melted

Directions:
Directions:
Cook broccoli in salted water as directed on package. Drain and arrange in shallow 1 1/2 qt baking dish. Simmer chicken in small amount of water fo 35 minutes, or until tender. Mix next four ingredients and pour over top. Sprinkle with cheese, and finally the bread crumbs mixed with butter.

Bake in a preheated oven about 25 mintues.

Number Of Servings:
Number Of Servings:
4 servings
Personal Notes:
Personal Notes:
Serve with rice.

 

 

 

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