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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Gumdrops Recipe

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This recipe for Gumdrops is from Wanda's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1 3/4 oz. pkg. fruit pectin
1/2 tsp. soda
3/4 c. water
1 c. sugar
1 c. light Karo syrup
1 tsp. mint extract
7 drops green food coloring (may substitute peppermint extract & red food coloring)

Directions:
Directions:
Combine pectin and soda in a 2 qt pan. Stir in water. Mixture will be foamy. Set this mixture aside. (Be sure & do this step first)
Using a second pan, combine sugar and Karo, mxing well. Place both pans on high heat. (1st Pan) Foam will be thinned as you cook & stir sugar mixture boiling rapidly for 3-5 minutes. (2nd Pan) Pour pectin mixture in a slow steady stream into boiling sugar mix stirring constantly about 1 minutes. Cook & stir 1 more minute. Remove and add coloring & extract. Mix well. Pour into the buttered loaf pan. Cool until firm (appr 2 hrs). Cut candy into 3/4 inch squares and roll in granulated sugar.

Number Of Servings:
Number Of Servings:
1 1/2 Lbs.
Personal Notes:
Personal Notes:
Barbara was Wanda's sister-in-law. She was married to Leon (Herb's brother).

 

 

 

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