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Hamburger Biscuits Recipe

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This recipe for Hamburger Biscuits, by , is from Wanda Pinkert's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wanda Pinkert
Added: Thursday, January 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can large biscuits
1 lb. ground beef (may use ham, spam, pork or chicken)
4 slices of cheese

Directions:
Directions:
Preheat oven to 350. Brown meat in skillet and season to taste. Roll biscuits flat with rolling pin. Place 1/2 slice of cheese then meat on the biscuit. Fold contents inside biscuit and pinch together the edges to seal. Place biscuit fold side down on pan and place in oven. Cook until golden brown. Remove from oven and serve warm.

 

 

 

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