"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Carolyn's Sweet Potato Casserole Recipe

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This recipe for Carolyn's Sweet Potato Casserole, by , is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Mahaffey
Added: Wednesday, January 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs boiled and mashed sweet potatos
3 egg yolks - blended in
2 tbsp melted butter
1 cup milk

Directions:
Directions:
Fold in well beaten egg whites. Butter mold an place walnuts on top. Sprinkle with brown sugar. Bake 350 for 45 minutes. Turn upside down 5 minutes, remove pan.

 

 

 

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