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Caramel Apple Dip Recipe

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This recipe for Caramel Apple Dip, by , is from Sanchez Family and Friends Cookbook Volume II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debra Graves
Added: Wednesday, January 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
˝ Box Confectioner’s Sugar
1 (8 oz.) cream cheese
1 teaspoon vanilla

Directions:
Directions:
Mix sugar, cream cheese and vanilla and mold into shape desired. Pour Smucker’s Caramel Topping over mold and garnish with walnuts.

Cut different apples into wedges and soak in pineapple juice before serving.

 

 

 

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