"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Layered Taco Dip Recipe

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This recipe for Layered Taco Dip, by , is from Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Will Brinegar
Added: Tuesday, January 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 small can of refried beans ( with chilies if you like)
1 container of guacamole dip
1 cup of sour cream
1/2 cup mayo
1 package of taco mix
1 large bunch of scallions
3 medium tomatoes (chopped 3 cups)
1 can of black olives (chopped)
1 large package of shredded cheddar cheese

Directions:
Directions:
Spread refried beans on a platter, top with guacamole, (mix sour cream, mayo and taco mix) next layer, sprinkle with scallions, tomatoes, olives and cheese. Chill and serve with chips.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10 Mins
Personal Notes:
Personal Notes:
A great appetizer!

 

 

 

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