"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Mississippi Mud Cake Recipe

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This recipe for Mississippi Mud Cake, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Field
Added: Tuesday, January 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter, melted
4 T cocoa (8 if desired)
1 1/4 c flour
1/2 t baking powder
4 oz can of coconut
4 eggs
2 c sugar
1 t vanilla
1 1/2 c chopped pecans

Directions:
Directions:
Mix and spread in a 9x13 greased and floured pan. Bake at 350 for 30-40 minutes. Spread one large jar marshmallow cream over. Cool and frost.

Frosting:
1 box powdered sugar
1 stick oleo
1/2 c pet milk
1/3 c cocoa
1 t vanilla

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
Rich

 

 

 

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