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Cheesecake Recipe

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This recipe for Cheesecake is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Three 8 oz pkgs cream cheese
4 egg whites
1 c sugar
1 t vanilla

Topping:
2 c sour cream
2 T sugar
1/2 t vanilla

1/3 c shaved almonds
Directions:
Directions:
Cream the cream cheese well to soften. Beat egg whites until stiff. Blend in sugar. Combine sugar and egg whites with cream cheese. Add vanilla.

Pour into pie pan, buttered, dusted with crumbs.

Bake at 350º for 25-30 minutes.

After baking spread with topping mixture of sour cream, sugar and vanilla.

Sprinkle shaved almonds, blanched, on top.

Bake 5 minutes longer at 475º.

Chill for several hours.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
30-45 minutes
Personal Notes:
Personal Notes:
Yummy!

 

 

 

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