"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
8 7 OUNCE CANS OF BEANS 1/2 POUND OF BACON DICED 2 ONIONS (MEDIUM) CHOPPED 1/2 BOTTLE DARK KARO 1 TBSP PREPARED MUSTARD 1 TSP SALT
Fry bacon. Remove from pan when crisp. Add onions to bacon fat. Cook until onions are soft. Put beans in a large roaster. Add karo, mustard and salt. Mix and add onions, then half the the crisp bacon. Sprinkle the rest of the bacon on top. Bake in 350 degree oven for 1 hour or until it is brown on top.
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