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Freezer Corn Recipe

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This recipe for Freezer Corn is from The Fell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
18 ears sweet corn - cut off cobs
1 quart water (hot)
1/4 c sugar
1/2 c butter
2 T salt
6 pint size freezer bags
Directions:
Directions:
Combine all in large heavy kettle. Simmer for 5-7 min. Stirring occasionally. Cool - Spoon into freezer bags; let set to come to room temperature. Store in freezer. 4-6 months
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This was Grandma Treva's recipe.

 

 

 

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