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Golden Parmesan Potatoes Recipe

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This recipe for Golden Parmesan Potatoes, by , is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Mahaffey
Added: Sunday, January 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 large potatoes
1/4 sup flour
1/4 cup grated parmesan cheese
3/4 tsp salt
1/8 tsp pepper
1/3 cup butter

Directions:
Directions:
Pare potatoes, cut into quarters. Combine flour, cheese, salt & pepper in a bag. Moisten potatoes with water and shake a few at a time inthe bag, coating potatoes well with cheese mixture.

Melt the 1/3 cup butter in 9 x 13 pan. Lay potatoes in pan. Bake 1 hour at 350, turning halfway.

 

 

 

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