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Summer Spaghetti Salad Recipe

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This recipe for Summer Spaghetti Salad, by , is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Maloney
Added: Sunday, January 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (16 oz.) thin spaghetti, halved
3 medium tomatoes, diced
1 large cucumber, halved, seeded and diced
1 medium green pepper, diced
1 medium sweet reed pepper, diced
1 bottle (8 oz.) Italian salad dressing
2 tbsp. grated Parmesan cheese
1 1/2 tsp. sesame seeds
1 1/2 tsp. poppy seeds
1/2 tsp. paprika
1/4 tsp. celery seed
1/8 tsp. garlic powder

Directions:
Directions:
Cook spaghetti according to package directions; drain and rinse in cold water. Place in a large bowl; add tomatoes, cucumber and peppers.
Combine remaining ingredients; pour over salad and toss to coat. Cover and refrigerate for at leat 2 hours.

 

 

 

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