"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Ruth's Chocolate Pudding Recipe

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This recipe for Grandma Ruth's Chocolate Pudding, by , is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan McCabe
Added: Sunday, January 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. milk
1/2 c. sugar
1 tbsp. cocoa powder
2 tbsp. corn starch
1 egg

Directions:
Directions:
Bring the milk and sugar to a boil. Mix the cocoa, corn starch, and egg with enough milk to make it thin and beat it very smooth. Add to the boiling milk mixture and boil until thick.

 

 

 

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