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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Pigs in the Blanket (Rouladen) Recipe

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This recipe for Pigs in the Blanket (Rouladen) is from THE ALBERS' FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 WHOLE SLICE ROUND STEAK, CUT THIN
CHOPPED ONION
BACON
Directions:
Directions:
CUT MEAT INTO 3 X 3.5 INCH RECTANGLES. SPRINKLE MEAT WITH FLOUR,SALT AND PEPPER. PLACE CHOPPED ONION AND 1/2 SLICE OF BACON ON TOP OF EACH PIECE ROUND STEAK. ROLL UP AND SECURE WITH ROUND TOOTHPICK. BROWN IN SHORTENING. PLACE STEAK ROLLUPS IN COVERED DUTCH OVEN WITH A LITTLE WATER. BAKE 300 DEGREES FOR 1 1/2 HOURS, ADDING WATER IF NECESSARY.
Personal Notes:
Personal Notes:
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