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Butterscotch Pie Recipe

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This recipe for Butterscotch Pie, by , is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Mahaffey
Added: Saturday, January 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
5 tbsp corn starch
2/3 cup brown sugar
2 tbsp butter
1 1/2 cups milk
2 egg yolks
1 tsp vanilla

Directions:
Directions:
Cook all ingredients until thick and add to prepared pie crust, chill.

 

 

 

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