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LILL'S BUTTERSCOTCH Recipe

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This recipe for LILL'S BUTTERSCOTCH, by , is from Lill's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Buffington
Added: Saturday, January 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 1/4 CUPS WHITE SUGAR
1 BOTTLE DARK KARO
1 TSP SALT
1/4 POUND BUTTER
2 TSP VANILLA

Directions:
Directions:
Mix sugar, karo and salt and cook over medium heat until small amount cracks in cold water. Stir well and add butter in small amounts. Add vanilla. Test in cold water until it cracks.

 

 

 

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