"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Betty's Cinnamon Roll Goo Recipe

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This recipe for Betty's Cinnamon Roll Goo, by , is from THE ALBERS' FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
John & Betty
Added: Friday, January 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. brown sugar
1/4 c. margarine
2 T. white or dark corn syrup
1/4 c. water

Directions:
Directions:
Bring to boil. Pour in the bottom of a well greased pan. Place
cinnamon rolls on top of goo and bake according to roll
directions. After rolls are baked, let stand in pan for 5 to 10 mins.
Tip over and remove from pan.

 

 

 

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