This recipe for LILL'S DEVIL FOOD CAKE, by Anne Buffington, is from Lill's Family Cookbook Project,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1/4 POUND OF BUTTER 1 1/4 CUP OF BROWN SUGAR 2 EGGS 1 CUP OF MILK 2 CUPS OF FLOUR 1 TSP BAKING SODA 3 OUNCES OF BAKING CHOCOLATE (MELTED) 1 TSP OF VANILLA
Cream butter and sugar. Add eggs one at a time. Mix Well. Add Chocolate. Mix Well. Sift flour and soda and add alternating with milk. Add vanilla. Pour into a tube pan and bake at 350 degrees for 40 minutes.
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