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LILL'S POUND CAKE Recipe

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This recipe for LILL'S POUND CAKE, by , is from Lill's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Buffington
Added: Friday, January 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 POUND BUTTER
2 CUPS SUGAR
5 EGGS (SEPARATED)
3 CUPS FLOUR
2 TSP BAKING POWDER
1 CUP MILK
1/4 TSP MACE
1 TSP VANILLA

Directions:
Directions:
Cream butter and sugar. Add egg yorks one at a time. Mix Well. Sift together flour and baking powder, and add to mixture alternating with milk. Mix Well. Beat egg whites stiff and fold into mixture.
Bake in large bunt pan at 350 for 1 hour.

 

 

 

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